Although many people have raved about this place, I can only describe their food as so so....
Steaks were not cooked correctly: several of us ordered medium rare, came out more medium to medium well. The steaks lacked taste..... if you do go though, order the Tbone.. much better than their recommended new york strip. Starter wise, the oysters were good. As for drinks, their wine menu is extensive and the owner does know their wine.
The service on the other hand is a let down... I would expect waiters to remember (or even write) what each person has ordered rather than put it in front of you and then for you to figure out who ordered what!...
Ambience: Very Friendly, nicely laid out with low lighting making it a sociable atmosphere.
Food: Quite good overall. Sashimi was very fresh although the texture was more towards the "lean" side of the fish, for example the Toros "fatty tuna" looked like Yellow Tail as it was so lean!
Drinks: The Sake Margaritas are good... recommended.
Price: Reasonable for Whistler pricing....